CTE Course Catalog

Introduction to Agriculture, Food, and Natural Resources (#802110)

Grades:
6-8
GPA Weighting:
N/A
Bright Futures:
N/A
NCAA:
N/A
Graduation Requirements: N/A
Assessment: N/A
Placement Consideration: N/A
Prerequisites: N/A
Next Course in Progression:
N/A
Other Information: Semester-long course
Course Description: The content includes but is not limited to agricultural literacy, importance of agriculture, the role of science, math, reading, writing, geography, history, and technology in agriculture, plants and animals, and sources of consumer goods from agriculture.